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Permit Number: T11CM03219
Parcel: 133243700

Review Status: Completed

Review Details: COMMERCIAL - TI

Permit Number - T11CM03219
Review Name: COMMERCIAL - TI
Review Status: Completed
Review Date Reviewer's Name Type of Review Description Status Comments
10/11/2011 DAVID RIVERA ZONING REVIEW Approved
10/11/2011 ROBERT SHERRY MECHANICAL-COMMERCIAL REVIEW Denied 1. Show that the makeup air quantities are sufficient for the exhaust rates.
2. Revise the design for the hood and exhaust fan to provide a minimum duct velocity of 1500 FPM.
3. Show that the location of EF-1 is at least 10 feet from the outside air inlet for HP-3.
10/11/2011 RONALD BROWN ADA REVIEW Passed
10/11/2011 ROBERT SHERRY WATER REVIEW Approved
10/11/2011 RONALD BROWN BUILDING-COMMERCIAL REVIEW Denied Note stainless steel wall finish behind range and exhaust hood
10/11/2011 LOREN MAKUS ENGINEERING REVIEW Approved
10/11/2011 ROBERT SHERRY PLUMBING-COMMERCIAL REVIEW Needs Review
10/11/2011 DAVE MANN FIRE REVIEW Approved
10/11/2011 BETH GRANT COMMERCIAL IMPACT FEE COMMERCIAL IMPACT FEE PROCESSING Passed
10/18/2011 GERRY KOZIOL WWM REVIEW Approved
10/18/2011 CAGUILA1 ELECTRICAL-COMMERCIAL REVIEW Needs Review