Inspection History Details
Inspection Status: Correction Required
Inspection History: VIOL - FIRE PROTECTION SYSTEMS
| Date | Description | Inspector | Results | Comments |
|---|---|---|---|---|
| 11/30/2007 | VIOL - FIRE PROTECTION SYSTEMS | Correction Required | TFC 901.6 The hood extinguishing system nozzles shall be properly aligned with all cooking equipment. NOTE: THe nozzles should be centered over the cooking equipment. |
|
| 11/30/2007 | VIOL - FIRE PROTECTION SYSTEMS | Correction Required | TFC 904.11.7 16 inches of space shall be maintained between all fryers and open flame cooking appliances. | |
| 11/30/2007 | VIOL - FIRE PROTECTION SYSTEMS | Correction Required | TFC 904.77.6.3 Provide documentation of current hood cleaning. |