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Case: T06FR00341

Parcel: 133231390

Inspection Status: Approved

Inspection History: VIOL - PRECAUTION AGAINST FIRE

Date Description Inspector Results Comments
04/17/2006 VIOL - PRECAUTION AGAINST FIRE Approved As of 4/17/06 ok to fry under temporary hood arrangement made, signed by Ideal fire [Brian].
03/13/2006 VIOL - PRECAUTION AGAINST FIRE Violation *Fryer and Range:
[M] 610.1 General. Commercial kitchen exhaust hoods shall
comply with the requirements of the International Mechanical
Code.
[M] 610.2 Where required. A Type I hood shall be installed at
or above all commercial cooking appliances and domestic
cooking appliances used for commercial purposes that produce
grease vapors.
*** Install an approved hood, and fire suppression system above fryer and range. Also install fire barrier wall to shield all exposures. To be done in accordance with this code.