Permit Review Detail
Review Status: Active
Review Details: 3RD PARTY REVIEW - COMMERCIAL
Permit Number - T22CM07685
Review Name: 3RD PARTY REVIEW - COMMERCIAL
Review Status: Active
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 09/15/2022 | STANTEC | 3RD PARTY REVIEW-COMMERCIAL | REVIEW | RECEIVED | |
| 09/15/2022 | ANY | FIRE | REVIEW | Active | |
| 09/15/2022 | STANTEC | 3RD PARTY REVIEW-COMMERCIAL | AT 3RD PARTY OFFICE | Active | |
| 10/07/2022 | LOREN MAKUS | ENGINEERING | REVIEW | Reqs Change | As indicated in T21PRE0213 comments, a Development Package is required for the building addition and site improvements. Loren Makus loren.makus@tucsonaz.gov |
| 10/10/2022 | WBERGER1 | ZONING | REVIEW | Reqs Change | ZONING REVIEW TRANSMITTAL FROM: Wyatt Berger Planner PROJECT: T22CM07685 960 E 17th St Ghost kitchen concept (1st Review) TRANSMITTAL DATE: October 10, 2022 This site is located in the I-1 zone (UDC 4.7.29). Perishable Goods Manufacturing is a permitted use in the I-1 zone, subject to use-specific standards 4.9.5.C.2, .4, .5, .6, .8; 4.9.5.E.1 and .2; and 4.9.13.Q. 1. Per UDC 3.3.3.G.2.c, building additions and site improvements require a site plan (development package). Zoning cannot approve this specific set of drawings until a development package in accordance with Administrative Manual Section 2-06 is submitted, reviewed, and approved. If you have any questions about this transmittal, please contact Wyatt Berger at Wyatt.Berger@tucsonaz.gov. |
| 10/13/2022 | ROBERT SHERRY | WATER | REVIEW | Completed |