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Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL - TI
Permit Number - T22CM00946
Review Name: COMMERCIAL - TI
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 02/16/2022 | ERIC NEWCOMB | BUILDING-COMMERCIAL | REVIEW | Approved | |
| 02/16/2022 | ROBERT SHERRY | WATER | REVIEW | Completed | |
| 02/16/2022 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Reqs Change | 1. Provide a direct connection for the service sink. Reference: Sections 301.3 and 802.1, IPC 2018. 2. Note that the watertight pan under the water heater shall have a 1" drain terminating to an approved location (e.g. the service sink). Reference: Section 504.7, IPC 2018. 3. Indirect waste piping that has a developed length greater than 30-inches (30") when measured horizontally or greater than 54-inches (54") in total developed length shall be trapped (e.g. the prep sink). Reference: Section 802.3, IPC 2018. 4. Clarify the installation of the grease interceptor. Is it surface mounted, semi-recessed, or fully recessed below grade? Reference: Sections 303.2 and 704.3, IPC 2018. 5. Revise the air intake for the flow control device for the grease interceptor so that it does not connect to the downstream vent for the grease interceptor until both pipes are located at least 6" above the flood rim of the grease interceptor. Reference: Section 905.5, IPC 2018. |
| 02/16/2022 | SBLOOD1 | ENGINEERING | REVIEW | Passed | |
| 02/17/2022 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Reqs Change | Provide general room exhaust for any cooking appliance that does not require the installation of a Type II hood (e.g. convection oven, microwave oven, and crepe maker). The minimum exhaust rate shall be 0.70 CFM per square foot, using a minimum area of 100 square feet for each individual appliance. Reference: Section 507.1, exception 2 and 507.3, IMC 2018. |
| 03/03/2022 | DAN SANTA CRUZ | ELECTRICAL-COMMERCIAL | REVIEW | Approved | |
| 03/05/2022 | JVINCEN1 | FIRE | REVIEW | Approved | |
| 03/08/2022 | IMONSHI1 | ZONING | REVIEW | Approved | |
| 03/08/2022 | IMONSHI1 | COMMERCIAL IMPACT FEE | COMMERCIAL IMPACT FEE PROCESSING | Completed |