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Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL - TI
Permit Number - T21CM07957
Review Name: COMMERCIAL - TI
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 12/02/2021 | IMONSHI1 | ZONING | REVIEW | Approved | |
| 12/02/2021 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Reqs Change | 1. Provide calculations to verify that adequate ventilation will be provided for the occupied spaces. Reference: Section 403.3.1.1, IMC 2018. 2. Show the balancing information for the existing units and for the new unit. Reference: Section 403.3.1.5, IMC 2018. |
| 12/02/2021 | DAN SANTA CRUZ | ELECTRICAL-COMMERCIAL | REVIEW | Reqs Change | Please address the following electrical plan review comments and provide a written response. Ref; Electrical power and lighting plans. Please define the term reassigned in detail, as used in the lighting plan and panel schedule. Provide a complete luminaire schedule and compliance with the 2018 IECC if applicable. Provide load calculations and a complete panel schedule if new loads for power and lighting are included in the electrical remodel. Provide for GFI protected outlets in the kitchen and food prep areas per NEC art 210.8A(B2). Identify the existing electrical panel shown on the floorplan. Ref; 2018 IBC section 107.1, 107.2.1, 2017 NEC, 2018 IECC, City of Tucson Commercial Plan Submittal Requirements |
| 12/02/2021 | IMONSHI1 | ENGINEERING | REVIEW | Passed | |
| 12/02/2021 | ERIC NEWCOMB | BUILDING-COMMERCIAL | REVIEW | Reqs Change | 1. Sheet a1; Wall Types: At the new partition wall note, please indicate the metal stud gauge and spacing. 2. Sheet a1; Wall Types: Please provide a detail for the bracing at the top of the new partition walls. Include the bracing size, spacing, and connection to the top of the partition and to the existing roof structure. |
| 12/02/2021 | ROBERT SHERRY | WATER | REVIEW | Reqs Change | Provide the size of the water meter serving this suite, the size of the backflow preventer associated with the water meter, and the total water demand served by the water meter. Reference: Section 107.2.1, IBC 2018. |
| 12/02/2021 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Reqs Change | 1. Provide waste and vent isometrics. Reference: Section 107.2.1, IBC 2018. 2. Clarify the installation of the chemical dispenser at the mop sink. Reference: Section 608.1, IPC 2018. 3. Provide separate indirect waste pipes for each compartment of the 3-compartment sink to protect against cross-contamination or fouling. Reference: Sections 801.2 and 802.1.1, IPC 2018. 4. It appears that the trench drain, prep sink, and a hand sink are utilizing a common vent. A common vent is limited to serving two traps or trapped fixtures. Reference: Section 911.1, IPC 2018. 5. Verify that the Pima County Regional Wastewater Reclamation Department will not require the use of a grease interceptor for this kitchen. Reference: Section 1003.3 (C), IPC 2018, as amended by the City of Tucson. |
| 12/02/2021 | JPEELDA1 | FIRE | REVIEW | Approved | |
| 12/02/2021 | IMONSHI1 | COMMERCIAL IMPACT FEE | COMMERCIAL IMPACT FEE PROCESSING | Completed |