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Permit Number: T21CM01085
Parcel: 12402002B

Review Status: Completed

Review Details: COMMERCIAL - NEW

Permit Number - T21CM01085
Review Name: COMMERCIAL - NEW
Review Status: Completed
Review Date Reviewer's Name Type of Review Description Status Comments
02/22/2021 JPEELDA1 FIRE REVIEW Approved
02/24/2021 ROBERT SHERRY WATER REVIEW Reqs Change Provide the site plan referenced on sheet P3.0 showing the location of the water meter, reduced pressure backflow assembly and the route of the water service to the building. Specify the material of construction for the water service pipe. Reference: Section 107.2.1, IBC 2018.
02/24/2021 ERIC NEWCOMB BUILDING-COMMERCIAL REVIEW Reqs Change 1. Sheet T1.0; Project Summary: Please revise the Accessibility Code to the 2009 ICC/ANSI A117.1 and the Electrical Code to the 2017 NEC.
2. Sheet T1.0; Sheet Index: The Sheet Index indicates four Landscape sheets in this submittal. Please verify.
3. Sheet S1.0; General Notes (Foundation): Please complete or revise Notes 1, 3, and 5. If a Geotechnical Report was provided, please submit that report for review.
4. Sheet S1.0; General Notes (Subgrade Pad Preparation): Please revise Notes 1, 4, 5, 7, and 9. If a Geotechnical Report was provided, please submit that report for review.
5. Sheet C1.0; Enlarged Menu Board Details 2 and 10: A note references Detail 4/C1.1 for a canopy footing detail. Please revise that reference.
6. Sheet C1.0: Please provide structural calculations for the canopy framing and foundation design.
7. Sheet C1.0; Canopy Footing Detail 4: The foundation note indicates two foundation depths. Please revise per the structural design requirements.
8. General: Please provide on a drawing sheet the plumbing fixture calculations per the IBC Table 2902.1.
9. General: Please provide on a drawing sheet the exiting requirements per the IBC Sections 1006 and 1007, and indicate the various exit access travel distances on a floor plan indicating they meet the requirements of the IBC Table 1017.2.
10. General: Please provide a Special Inspections Certificate with Parts A and B completed. This form may be found at www.tucsonaz.gov/PDSD.
11. General: Please provide written responses to all review comments.
02/25/2021 ROBERT SHERRY PLUMBING-COMMERCIAL REVIEW Reqs Change 1. Provide the civil plans referenced in sheet P2.0. Reference: Section 107.2.1, IBC 2018.
2. Correct the size of the waste connection for the water closets shown in the plumbing fixture schedule. Reference: Section 425.4, IPC 2018.
3. Verify that the distance from the hot water source to the hot water termination for the public lavatories complies with the requirements of Section C404.5, IECC 2018.
4. Appliances (e.g. beverage dispensers, ice makers, etc.) to be directly connected to the water supply system that do not have listed, integral backflow preventers or integral air gaps conforming to Section 608.14.1, IPC 2018 require backflow prevention. Specify the type of backflow prevention device required for each water connection. Reference: Sections 608.1 and 608.3, IPC 2018.
5. Provide the rim elevation of the next upstream sanitary manhole. Determine the need for a backwater valve per Section 714.1, IPC 2018, as amended by the City of Tucson.
6. Revise detail 13/P6.1 to note that the air gap is to be between the pipe and the flood rim of the floor sink. Reference: Section 802.3.1, IPC 2018.
7. The 3” horizontal underground vent (keynote 8, P2.0) must rise vertically to at least 6” above the flood rims of the fixtures it protects prior to running horizontally. Reference: Section 905.4, IPC 2018.
8. Hand sinks (S-1) in the kitchen are allowed to connect to the sanitary waste system instead of the grease waste system only if each sink has a sign posted above it stating, “HANDWASH SINK ONLY! NO FOOD PREPARATION OR DISHWASHING ALLOWED.” Reference: Section 1003.3, IPC 2018, as amended by the City of Tucson.
9. Clarify the clearance note in detail 12/P6.1 that calls for the “right edge of water heater to be 15’-0” from face of stud (rear wall).” Reference: Section 107.2.1, IBC 2018.
10. Provide roof drainage and scupper size calculations based on the 100-year hourly rainfall rate for Tucson, 3” per hour. The governing code is the 2018 IPC, not the UPC. Reference: Sections 1101.7, 1106, and 1108, IPC 2018.
11. Verify the developed pipe lengths shown in the gas isometric on sheet P5.0 and adjust the pipe sizes as required. If the basis of the pipe sizes is actually 133 feet as noted, correct the size of the pipe branches to RTU-2 and to the two water heaters. Reference: Section 402.3, IFGC 2018.
12. Revise detail 12/P6.1 to provide a gas shut off valve immediately upstream of the natural gas sediment trap to comply with the requirements of Section 408.4, IFGC 2018. (i.e. the sediment trap is to be located downstream of an appliance shutoff valve, as close to the appliance as possible).
02/25/2021 ROBERT SHERRY MECHANICAL-COMMERCIAL REVIEW Reqs Change 1. Demonstrate energy code compliance for the building envelope using calculations based on the current code (e.g. COMcheck Envelope Compliance). Reference: Sections C101.5, C103.2, C303, and C401.2, International Energy Conservation Code 2018.
2. Provide calculations to verify that adequate ventilation will be provided for the occupied spaces. Reference: Section 403.3.1.1, IMC 2018.
3. Show that the walk-in cooler meets the construction requirements of Section C403.10.2, IECC 2018.
4. Show that the walk-in cooler meets the efficiency requirements of Section C403.10.2.1, IECC 2018.
03/08/2021 STEVE SHIELDS ZONING REVIEW Reqs Change ZONING REVIEW TRANSMITTAL

FROM: PDSD Zoning Review

PROJECT:
T21CM00085
1818 E Speedway Blve
New Taco Bell

TRANSMITTAL: March 8, 2021
This site is located in the C-1 zone (UDC 4.7.20). Food Service is an approved use in the zone (Table 4.8-4) subject to Use Specific Standards 4.9.4.M.1 & 5 and 4.9.13.O.

1. The building plan has be reviewed for compliance with DP21-0021 and although it appears that it complies until the DP is approved Zoning cannot approved the building plan.

If you have any questions about this transmittal, please contact Elisa Hamblin at Elisa.Hamblin@tucsonaz.gov
03/08/2021 DAN SANTA CRUZ ELECTRICAL-COMMERCIAL REVIEW Reqs Change Please address the following Electrical Plan Review comments. Provide a written response.

Provide the light source color temperature output for the exterior luminaires.

Panel ‘C’ schedule shows “Mains Rating” as 100 Amps and “MCB “ rating at 225 Amps. Please clarify.

Ref; Plan Sheet ‘E2.2’ Kitchen Equipment Schedule. Where is note #8 at the bottom of the Equipment Schedule?

Provide Energy calculation utilizing the current 2018 IECC. Provide for energy reduction for the lighting as required.

Ref; 2018 IBC sec 107.2.1, 2017 NEC, City of Tucson Commercial Plan Submittal Requirements. Tucson/Pima County Outdoor Lighting Code
03/18/2021 SBLOOD1 ENGINEERING REVIEW Reqs Change The DP needs to be approved before the building plans

Stephen Blood
(520) 837-4958
Stephen.blood@tucsonaz.gov
03/23/2021 SSHIELD1 COMMERCIAL IMPACT FEE COMMERCIAL IMPACT FEE PROCESSING Completed

Final Status

Task End Date Reviewer's Name Type of Review Description
03/24/2021 IMONSHI1 OUT TO CUSTOMER Completed