Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL - NEW
Permit Number - T20CM06395
Review Name: COMMERCIAL - NEW
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 10/06/2020 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Reqs Change | 1. Revise the envelope energy compliance calculations (COMcheck) by including the roof/ceiling assembly. Reference: Sections C101.5, C103.2, C303, and C401.2, International Energy Conservation Code 2018. 2. The envelope energy compliance calculations (COMcheck) show that the east and south walls are constructed with steel studs while there are wood stud walls on the north and west sides of the building. The neither the building sections nor the structural details show any exterior steel stud walls. Reference Section C103.2, IECC 2018. 3. Revise project type of the COMcheck mechanical compliance certificate from alteration to new construction. Coordinate the proposed heating efficiency with the specified heat pumps. Note: see Table C403.3.2(2), IECC 2018 for the minimum energy efficiency requirements for the unitary heat pumps. Reference Section C103.2, IECC 2018. 4. Show that the walk-in cooler meets the construction requirements of Section C403.10.2, IECC 2018. 5. Show that the walk-in cooler meets the efficiency requirements of Section C403.10.2.1, IECC 2018. 6. What is the purpose of detail 8/M2.0? Reference: Section 107.2.1, IMC 2018. 7. Provide general room exhaust for any cooking appliance that does not require the installation of a Type II hood (e.g. microwave combi oven panini press, rethermalizer, etc.). The minimum exhaust rate shall be 0.70 CFM per square foot, using a minimum area of 100 square feet for each individual appliance. Reference: Section 507.1, exception 2 and 507.3, IMC 2018. |
| 10/06/2020 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Reqs Change | 1. Coordinate the arrangement of the sanitary and grease waste building drains with the building sewer shown on the civil utility plan. Reference: Section 107.2.1, IBC 2018. 2. Coordinate detail 8/P2.0 with the specified gravity grease interceptor. Reference: Section 107.2.1, IBC 2018. 3. Provide a metering faucet for the restroom lavatory, dispensing a maximum of 0.25 gallons per metering cycle. Verify that the faucet cycle will last for at least 10-seconds. Reference: Section 419.6, IPC 2018, as amended by the City of Tucson and Section 606.4, ICC/ANSI A117.1-09. 4. Provide the rim elevation of the next upstream sanitary manhole. Determine the need for a backwater valve per Section 714.1, IPC 2018, as amended by the City of Tucson. 5. Provide separate indirect waste pipes for each compartment of the 3-compartment sink to protect against cross-contamination or fouling. Reference: Sections 801.2 and 802.1.1, IPC 2018. 6. Hand sinks (28) in the kitchen are allowed to connect to the sanitary waste system instead of the grease waste system only if each sink has a sign posted above it stating, "HANDWASH SINK ONLY! NO FOOD PREPARATION OR DISHWASHING ALLOWED." Reference: Section 1003.3, IPC 2018, as amended by the City of Tucson. 7. Floor sinks located within the kitchen area or subject to grease waste must be connected to the grease waste system. Reference: Section 1003.3, IPC 2018 as amended by the City of Tucson. |
| 10/06/2020 | ROBERT SHERRY | WATER | REVIEW | Completed | |
| 10/07/2020 | JPEELDA1 | FIRE | REVIEW | Approved | |
| 10/08/2020 | DAN SANTA CRUZ | ELECTRICAL-COMMERCIAL | REVIEW | Approved | |
| 10/13/2020 | STEVE SHIELDS | ZONING | REVIEW | Reqs Change | PDSD TRANSMITTAL FROM: Steve Shields Section Manager PROJECT: Ojos.Locos Sports Cantina T20CM02242 Building Plan (1st Review) TRANSMITTAL DATE: May 18, 2020 1. Zoning has reviewed the building plans for compliance with development package DP20-0184. While the building plans are consistent with the DP as it relates to the zoning review purview of the building footprint, building height, square footage, site conditions etc., zoning cannot approve the building plans until the DP is approved and all PDSD Commercial Plans reviewers have approved the building plans. 2. Ensure that site details shown on the building plan set match the details shown on the DP. If you have any questions about this transmittal, please contact me at Steve.Shields@tucsonaz.gov or (520) 837-4956 |
| 10/28/2020 | ERIC NEWCOMB | BUILDING-COMMERCIAL | REVIEW | Reqs Change | 1. Sheet TS.1; Project Data (Occupancy): This indicates "B Commercial Kitchen/Business". Please revise this to A-2 Commercial Kitchen (IBC 303.3)/Classified as B (IBC 303.1.1). 2. Sheet TS.1; Project Data (Total Interior Occupants): Please revise this to (713 SF + 253 SF= 966 SF/150= 7 occupants (IBC Table 1004.5). 3. Sheet TS.1; Code Information (Supplemental Codes): Please remove the 2010 ADAAG from this list. 4. Sheet A1.2; Floor Plan: The north elevation call out indicates 1/A5.1. Please revise the call out to 1/A5.2. 5. Sheet A1.4; Keyed Notes (15): Please provide water heater support members, connections, and details on this sheet. 6. Sheet S002; Structural Sheet Index: Please revise the Sheet Index. 7. General: Please provide a Special Inspection Certificate with Parts A and B completed. This form may be found at www.tucsonaz.gov/PDSD. 8. General: Please provide written responses to all review comments. |
| 10/28/2020 | SBLOOD1 | ENGINEERING | REVIEW | Reqs Change | The DP needs to be approved before the building plans are approved Stephen Blood stephen.blood@tucsonaz.gov |
| 10/28/2020 | ERIC NEWCOMB | COMMERCIAL IMPACT FEE | COMMERCIAL IMPACT FEE PROCESSING | Needs Review |
Final Status
| Task End Date | Reviewer's Name | Type of Review | Description |
|---|---|---|---|
| 10/29/2020 | IMONSHI1 | OUT TO CUSTOMER | Completed |