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Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL - TI
Permit Number - T19CM08925
Review Name: COMMERCIAL - TI
Review Status: Completed
Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
---|---|---|---|---|---|
01/23/2020 | IMONSHI1 | ZONING | REVIEW | Approved | |
01/27/2020 | RMCCOY1 | MECHANICAL-COMMERCIAL | REVIEW | Completed | |
01/27/2020 | RMCCOY1 | ELECTRICAL-COMMERCIAL | REVIEW | Completed | |
01/27/2020 | MARTIN BROWN | FIRE | REVIEW | Approved | |
01/27/2020 | RMCCOY1 | BUILDING-COMMERCIAL | REVIEW | Reqs Change | 1. It appears as if renovated building is going to contain possible M occupancies therefore please specify the required fire-resistance rating between the existing R (apartment) building and the renovated building with the M occupancy. The fire resistance rating of exterior walls for a Group M occupancy less than 5 ft. separation distance is 2 hours. IBC TABLE 602. 2. Please provide a UL assembly or reference the correct item number from TABLE 721 for the type and fire resistance rating of the exterior wall(s) of the between the existing building and proposed renovated building. IBC 721.1. 3. Please provide information relating to the building thermal envelope for the alteration of the existing building and the addition. Documentation may consist of a COMCHECK or other approved computer software, worksheets, manuals or similar materials verifying compliance with the IECC. C103.2.1. 4. Please provide a wall section schedule of all new walls and partitions. Indicate framing materials, type and spacing of studs, drywall finish materials in the bathrooms and attachment details at the floor and roof/ceiling. IBC 107.2.1. 5. Complete the interior elevations reference call-out shown on the floor plan. IBC 107.2.1. 6. Specify the reinforcement size and spacing requirements for the footing at detail 108 where up against existing footing. IBC 107.2.1. |
01/27/2020 | RMCCOY1 | WATER | REVIEW | Completed | |
01/27/2020 | RMCCOY1 | PLUMBING-COMMERCIAL | REVIEW | Completed |