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Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL - TI
Permit Number - T19CM02388
Review Name: COMMERCIAL - TI
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 04/08/2019 | MARTIN BROWN | FIRE | REVIEW | Approved | |
| 04/09/2019 | RMCCOY1 | BUILDING-COMMERCIAL | REVIEW | Reqs Change | 1. Sheets E2.3 and ES1 are noted in the Index but are not attached with plan set . Please clarify . IBC 107.2.1. 2. Sheet E4.0 is attached with plan set but is not noted in the Index . Please clarify . IBC 107.2.1. 3. Sheets M2.0 and M3.0 are noted in the Index but are not attached with plan set . Please clarify . IBC 107.2.1. 4. Sheets M4.0 and M5.0 are attached to plan set but are not noted in the Index . Please clarify . IBC 107.2.1. 5. Sheet P1.1 is noted in the Index but is not attached with plan set . Please clarify . IBC 107.2.1. 6. Sheet P5.0 is attached with plan set but is not noted in the Index . Please clarify . IBC 107.2.1. Please respond in writting to all plan review comments . |
| 04/18/2019 | ROBERT SHERRY | WATER | REVIEW | Completed | |
| 04/18/2019 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Reqs Change | 1. Verify that the specified faucets for the public lavatories are metering faucets that will dispense a maximum of 0.25 gallons per metering cycle and that the cycle time will last for at least 10-seconds. Reference: Section 419.6, IPC 2018, as amended by the City of Tucson and Section 606.4, ICC/ANSI A117.1-09. 2. Verify that the mixing valve used to supply tempered water to the public restroom lavatories conforms to ASSE 1070. Reference: Sections 416.5 and 607.1.2, IPC 2018. 3. Provide backflow protection for the chemical dispenser at the mop sink. Reference: Section 608.3.1, IPC 2018. 4. If the discharge temperature of the dishwasher will be greater than 140 degrees Fahrenheit, show that the temperature rating of the drainage pipe material is suitable for the highest temperature of the wastewater. Reference: Section 702.5, IPC 2018. 5. Revise detail 8/P5.0, which shows a hydromechanical grease interceptor for a 3-compartment sink. The shell building plans called for the installation of a gravity grease interceptor. Reference: Section 107.2.1, IBC 2018 and Section 1003.3, IPC 2018 as amended by the City of Tucson. |
| 04/19/2019 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Reqs Change | 1. Revise General Note N on sheet M1.0 to refer to the ventilation calculations shown on sheet M5.0 and the City of Tucson. 2. Show the size, routing, and termination of the condensate drains. (This was not shown in the shell drawings.) Reference: Section 307.2.1, IMC 2018 as amended by the City of Tucson. 3. Spaces in which factory-built recirculating hoods tested in accordance with UL 710B are installed are considered to be kitchens and shall be ventilated per Section 403.3.1.1, IMC 2018. The minimum exhaust rate shall be 0.70 CFM per square foot, using a minimum area of 100 square feet for each individual appliance. Reference: Section 507.1, exception 2, IMC 2018. 4. Show the location for the visible and audible trouble signal from the duct smoke detectors. Reference: Section 606.4.1, exception 2, IMC 2018. |
| 04/29/2019 | STEVE SHIELDS | ZONING | REVIEW | Reqs Change | PDSD TRANSMITTAL FROM: Steve Shields Section Manager PROJECT: 65 W River Rd T19CM02388 Starbuck @ 65 W River. TRANSMITTAL DATE: April 29, 2019 1. The building plans have been reviewed by Zoning Review Section but cannot approve the plan until all zoning comments or concerns have been addressed. 2. The building plan has been reviewed for compliance with development package, DP18-0124, and although it appears that the building plans are compliant with the DP Zoning cannot approve the building plans until all other PDSD review agencies have approved the building plans zoning cannot approve. If you have any questions about this transmittal, please contact me at Steve.Shields@tucsonaz.gov or (520) 837-4956 |
| 05/01/2019 | LOREN MAKUS | ENGINEERING | REVIEW | Passed | |
| 05/01/2019 | DAN SANTA CRUZ | ELECTRICAL-COMMERCIAL | REVIEW | Reqs Change | Please address the following electrical plan review comments. Also provide a written response. 1. The lighting calcs for IECC compliance were calculated using the value for retail. Dining/Fast food at .79 watts is better suited for this type of use. Please revise the IECC energy calculations for the lighting. 2018 IECC TABLE C405.3.2(1). 2. Provide for GFI protected receptacles in the food preparation and or kitchen areas. Per 2017 NEC 210.8B (2). 3. The electrical roof plan shows 2 RTU's. The panels schedules show 4. Please clarify. Ref 2017 NEC, 2018 IBC sec 107.2.1. |
| 05/06/2019 | QJONES1 | COMMERCIAL IMPACT FEE | COMMERCIAL IMPACT FEE PROCESSING | Needs Review |
Final Status
| Task End Date | Reviewer's Name | Type of Review | Description |
|---|---|---|---|
| 05/06/2019 | QJONES1 | APPROVAL SHELF | Passed |
| 05/06/2019 | QJONES1 | OUT TO CUSTOMER | Completed |
| 05/06/2019 | QJONES1 | REJECT SHELF | Completed |