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Permit Review Detail
Review Status: Completed
Review Details: REVISION - - 3RD
Permit Number - T17CM08084
Review Name: REVISION - - 3RD
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 12/06/2018 | ELISA HAMBLIN | ZONING | REVIEW | Approved | |
| 12/06/2018 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Reqs Change | Verify that the HVAC system can accomodate the latent and sensible loads from the dishwasher. |
| 12/06/2018 | ERIC NEWCOMB | BUILDING-COMMERCIAL | REVIEW | Approved | |
| 12/06/2018 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Reqs Change | 1. Verify that the minimum flowing water pressure is 45 PSI or greater at the dishwasher. 2. Provide a tempering kit for the dishwasher drain. 3. Verify the the incoming water temperature mets the manufacturer's requirements (55-75 degrees Fahrenheit). |
| 12/06/2018 | EHAMBLI1 | ENGINEERING | REVIEW | Passed | |
| 12/06/2018 | KROBLES1 | ELECTRICAL-COMMERCIAL | REVIEW | Needs Review |
Final Status
| Task End Date | Reviewer's Name | Type of Review | Description |
|---|---|---|---|
| 12/06/2018 | KROBLES1 | OUT TO CUSTOMER | Completed |