Microfiche records prior to 2006 have not been completely digitized and may not be available yet on PRO. If you can not find what you are looking for please submit a records request.
Permit Review Detail
Review Status: Completed
Review Details: RESUBMITTAL - TI ALL
Permit Number - T16CM09664
Review Name: RESUBMITTAL - TI ALL
Review Status: Completed
Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
---|---|---|---|---|---|
01/10/2017 | MARTIN BROWN | FIRE | REVIEW | Approved | |
01/24/2017 | ERIC NEWCOMB | BUILDING-COMMERCIAL | REVIEW | Reqs Change | 1. SHEET A2; DEMOLITION PLAN: THE EXISTING WAREHOUSE (1026 SF) AND THE EXISTING OPEN SPACE (3220 SF) ADD UP TO 4246 SF, WHILE SHEET A1 INDICATES 4440 SF. PLEASE COORDINATE. 2. SHEET A3; FLOOR PLAN: IN THE ICC/ANSI CODE, SECTION 904.3 (SALES AND SERVICE COUNTERS), A CLEAR FLOOR SPACE MUST BE PROVIDED FOR A PARALLEL APPROACH TO THE BAR (SECTION 904.3.1) OR A FORWARD APPROACH (SECTION 904.3.2) IN THE BAR AREA FOR THE REQUIRED ACCESSIBLE SPACE (IBC SECTION 1109.11). PLEASE INDICATE THAT SPACE ON THE PLAN. 3. SHEET A3; FLOOR PLAN: ON THE PLAN, PLEASE INDICATE THE COMMON PATH OF EGRESS TRAVEL DISTANCE (FROM THE BAR AREA TO A POINT THAT TWO SEPARATE AND DISTINCT PATHS OF EGRESS TRAVEL TO TWO EXITS ARE AVAILABLE), AND VERIFY ON THE PLAN THE DISTANCE MEETS THE REQUIREMENT OF THE IBC TABLE 1014.3. 4. SHEET A3 (FLOOR PLAN); SHEET A6 (RESTROOM PLAN): PLEASE INDICATE ON ONE OF THE PLANS THE ACCESSIBLE TOILET COMPARTMENTS IN THE MEN'S AND WOMEN'S RESTROOMS MEET THE DIMENSIONAL REQUIREMENTS OF THE ICC/ANSI FIGURE 604.9.2. SHOW THE DIMENSIONS ON THOSE PLANS. 5. SHEET A3; FLOOR PLAN: THE BAR COUNTER SHOULD BE IDENTIFIED ON THE PLAN AS AN ACCESSIBLE SALES COUNTERTOP (3) AS DESCRIBED IN THE KEY NOTES TABLE. 6. SHEET A3; FLOOR PLAN: PLEASE PROVIDE A CALCULATION ON THE DRAWINGS INDICATING THE REQUIRED NUMBER OF ACCESSIBLE DINING SURFACES PER THE IBC SECTION 1108.2.9.1. 7. SHEET A3; FLOOR PLAN: AN ELEVATION 1 IS INDICATED AT THE INTERIOR PONY WALL (SECTION 3/A3). PLEASE PROVIDE ON THE ELEVATION INDICATOR THE SHEET THAT ELEVATION 1 IS SHOWN. 8. SHEET A3; KEY NOTES: THE CLEAR FLOOR SPACE NOTED NEXT TO THE KEY NOTES SHOULD INCLUDE THE 30" MINIMUM WIDTH DIMENSION. 9. SHEET A3; FLOOR PLAN: THE NEW DOUBLE DOOR IN THE EAST WALL DOES NOT INDICATE A DOOR NUMBER ON THE PLAN FOR THE DOOR SCHEDULE. IS THIS DOOR 5 IN THE SCHEDULE? THIS IS A NEW DOOR, NOT AN EXISTING DOOR. PLEASE REVISE THE DOOR SCHEDULE FOR THIS DOOR. 10. SHEET A6; ELEVATIONS 1B AND 2B: THE VERTICAL GRAB BAR (KEY NOTE 6) IS INDICATED AS 12" IN LENGTH. PLEASE REVISE THE NOTE TO MATCH THE ICC/ANSI FIGURE 604.5.1 (REFERENCE HANDICAP STANDARDS ON SHEET A6). 11. GENERAL: PLEASE PROVIDE WRITTEN RESPONSES TO ALL REVIEW COMMENTS. |
01/24/2017 | BETH GRANT | COMMERCIAL IMPACT FEE | COMMERCIAL IMPACT FEE PROCESSING | Approved | |
01/27/2017 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Reqs Change | 1. Verify that the amount of outside air introduced into the building is not excessively greater than the amount of air being exhausted from the building. Reference: Section 403.1, IMC 2012. 2. If the carbon dioxide storage consists of more than two 50-pound cylinders, provide a mechanical exhaust system activated by an asphyxiant gas detection system. Reference: Tucson Fire Department Standard Operating Guideline for Compressed Gases dated 04/28/2015. 3. Verify that combustible materials (e.g. wood supports) are not located within 18" of the Type I hood. Reference: Section 507.9, IMC 2012. |
01/27/2017 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Reqs Change | 1. Correct the label for the hot water return pipe in detail B/P3 - it is currently labeled as CW. Reference: Section 107.2.1, 2. Clarify the water and backflow requirements for the ice shaver, dipper well, and the glass rinser. Reference: Section 107.2.1, IBC 2012. 3. Provide a vent for the water heater per the manufacturer's instructions. Reference: Section 503.2.3, IFGC 2012. 4. Show how the vent for the water heater has been sized, including the vent materials, the total vent height, offset dimensions, and the size of the draft hood on the appliance. Reference: Sections 503.6.9 and 504.2.2, IFGC 2012. |
01/27/2017 | ROBERT SHERRY | WATER | REVIEW | Completed | |
02/01/2017 | ARUIZ1 | ZONING HC | REVIEW | Needs Review | |
02/01/2017 | ARUIZ1 | WWM | REVIEW | Needs Review |