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Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL - TI
Permit Number - T16CM00444
Review Name: COMMERCIAL - TI
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 01/20/2016 | MICHAEL ST. PAUL | ZONING | REVIEW | Approved | |
| 01/20/2016 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Completed | |
| 01/20/2016 | DAN SANTA CRUZ | ELECTRICAL-COMMERCIAL | REVIEW | Approved | |
| 01/20/2016 | LOREN MAKUS | ENGINEERING | REVIEW | Approved | |
| 01/20/2016 | ERIC NEWCOMB | BUILDING-COMMERCIAL | REVIEW | Reqs Change | 1. SHEET TS1; GENERAL BUILDING SUMMARY: THE SPRINKLER SYSTEM REFERENCES THE IBC SECTION 1004.3.2.1. PLEASE REVISE. 2. SHEET TS1; GENERAL BUILDING SUMMARY: THE TYPE OF CONSTRUCTION REFERENCES THE IBC SECTION 503. PLEASE REVISE. 3. SHEET TS1; CODE STUDY: THE SPRINKLERS (#5) REFERENCE THE IBC TABLE 1014.3, 1018.1, AND 1018.2. PLEASE REVISE. 4. SHEET A1; FLOOR PLAN: A NOTE IN CORRIDOR 100 INDICATES AN EXISTING DRINKING FOUNTAIN AND SERVICE SINK IN THE EXISTING LOBBY. PLEASE INDICATE IN THIS NOTE THE MAXIMUM TRAVEL DISTANCE TO EACH FROM THIS OFFICE, AND INDICATE THAT IT MEETS THE REQUIREMENTS OF THE IBC SECTIONS 2902.3.2.1 AND 2902.5. 5. GENERAL: PLEASE PROVIDE WRITTEN RESPONSES TO ALL REVIEW COMMENTS. |
| 01/20/2016 | ROBERT SHERRY | WATER | REVIEW | Completed | |
| 01/20/2016 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Reqs Change | 1. Show that the required drinking fountains are available within the prescribed distance. 2. Correct the HW/HWR line types over room 120-122 on P2 and in riser 2/P3. |
| 01/20/2016 | ERIC NEWCOMB | COMMERCIAL IMPACT FEE | COMMERCIAL IMPACT FEE PROCESSING | Passed | |
| 01/21/2016 | KEN BROUILLETTE | FIRE | REVIEW | Approved |