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Permit Number: T15CM05198
Parcel: 12213055F

Review Status: Completed

Review Details: COMMERCIAL - TI

Permit Number - T15CM05198
Review Name: COMMERCIAL - TI
Review Status: Completed
Review Date Reviewer's Name Type of Review Description Status Comments
07/29/2015 ERIC NEWCOMB COMMERCIAL IMPACT FEE COMMERCIAL IMPACT FEE PROCESSING Passed
07/29/2015 ROBERT SHERRY MECHANICAL-COMMERCIAL REVIEW Reqs Change Provide listing and installation instructions for the kiln exhaust hood and the boil-out unit.
07/29/2015 DAN SANTA CRUZ ELECTRICAL-COMMERCIAL REVIEW Approved
07/29/2015 LOREN MAKUS ENGINEERING REVIEW Approved
07/29/2015 ERIC NEWCOMB BUILDING-COMMERCIAL REVIEW Reqs Change 1. SHEET A1.0; ELEVATION 10: THIS ELEVATION INDICATES A SINK, BUT THE FLOOR PLAN DOES NOT SHOW IT. PLEASE REVISE.
2. SHEET A1.0; DETAIL 21: THE HEIGHT TO THE TOP OF THE COUNTER MUST BE 2'-10" FOR ACCESSIBILITY. PLEASE REVISE.
3. SHEET A2.0; FLOOR PLAN: KEYNOTE 108 IS INDICATED ON THE PLAN BUT NOT LISTED IN THE KEYNOTES TABLE. PLEASE REVISE.
4. SHEET A2.0; FLOOR PLAN: IN THE WORKROOM, AN ELEVATION 12/A1.0 IS INDICATED ON THE PLAN. THAT ELEVATION DOES NOT INDICATE A SINK. PLEASE REVISE.
5. SHEET A2.0; FLOOR PLAN: AN ELEVATION 15/A1.0 IS INDICATED ON THE PLAN. THE PLAN SHOWS A WATER COOLER, BUT THE ELEVATION DOES NOT INDICATE THE COOLER. PLEASE REVISE.
6. SHEET A2.0; WALL SECTION: PLEASE INDICATE ON THE DRAWING HOW THE BRACING IS CONNECTED AT THE ROOF. INCLUDE THE CONNECTOR SIZE AND QUANTITY AT THE ROOF AND AT THE TOP OF THE PARTITION.
7. GENERAL: PLEASE PROVIDE WRITTEN RESPONSES TO ALL REVIEW COMMENTS.
07/29/2015 ROBERT SHERRY WATER REVIEW Completed
07/29/2015 ROBERT SHERRY PLUMBING-COMMERCIAL REVIEW Reqs Change Clarify the equipment layout. The boilout unit is shown where the water dispenser is located.
08/04/2015 AROMERO4 FIRE REVIEW Needs Review
08/04/2015 AROMERO4 ZONING REVIEW Needs Review