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Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL - TI
Permit Number - T13CM06228
Review Name: COMMERCIAL - TI
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 10/23/2013 | CPIERCE1 | BUILDING-COMMERCIAL | REVIEW | Needs Review | |
| 10/29/2013 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Denied | 1. Verify the available gas service pressure; Southwest Gas generally will provide service only at 7"WC, 2 PSIG, or 5PSIG. 2. Provide venting for both water heaters per the manufacturer's instructions. Reference: Section 503.2.3, IFGC 2012. 3. Revise the water heater detail to clearly show the installation of the hot water recirculation system. Reference: Section 607.2, IPC 2012. 4. Correct General and Reference Note #4 on sheet P1.0: sanitary sewer lines smaller than 3" require a ΒΌ" per foot slope (as shown on the note on sheet P3.0). Reference: Section 704.1, IPC 2012. 5. An approved 2-way cleanout fitting is allowed to be used at the junction of a building drain and a building sewer; otherwise, cleanouts shall open to allow cleaning in the direction of flow. Reference: Sections 708.3.5 and 708.5, IPC 2012. 6. Indirect waste piping that has a developed length greater than 30-inches (30") when measured horizontally or greater than 54-inches (54") in total developed length shall be trapped. Exception: indirect waste piping conveying only clear-water waste (e.g. effluent from a sanitizing compartment) does not require a trap. Reference: Section 802.2, IPC 2012. 7. Verify that all horizontal vents forming branch vents are located at least 6" above the flood rim of the highest fixture served (i.e. the two vents serving the grease interceptor shall not connect to form a branch vent less than 6" above grade). Reference: Section 905.5, IPC 2012. |
| 10/30/2013 | ROBERT SHERRY | WATER | REVIEW | Approved | |
| 10/30/2013 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Denied | 1. Footnote b on Table 403.3 states that mechanical exhaust is required for the kitchen and no air from the kitchen may be recirculated to any other space. RTU-3 appears to be recirculating air from the kitchen to the public restrooms. Reference: Section 403.2.1 (3), IMC 2012. 2. Clarify the reason for interlocking the restroom fan, EF-2 with RTU-4 instead of RTU-3. Reference: Section 403.2.1 (4), IMC 2012. 3. The minimum required ventilation air consists of the sum of the required ventilation rate for the zone area and the ventilation rate for the people occupying the zone. Correct the ventilation calculation for the dining area. Reference: Section 403.3, IMC 2012. 4. Provide justification for the use of a Zone Air Distribution Effectiveness (Ev) of 1.0 for a ceiling supply, ceiling return using a gas-fired furnace. Reference: Section 403.3.1.2, IMC 2012. 5. Clarify keynote 7 on sheet M1.0: is RTU-5 from a different project? 6. Clarify the note on sheet M2.0 that calls for a special inspection of the kitchen exhaust duct. The mechanical inspector will inspect the installation of the entire kitchen hood system, no special inspector is required. Note that Section 506.3.10, IMC 2012 covers underground grease duct installation and there is no Section 606.6 in the 2012 IMC. 7. Clarify how the plan section of the grease duct detail complies with the installation instructions from the manufacturer of the fire barrier duct wrap. Reference: Section 506.3.11.2, IMC 2012. 8. Provide structural calculations and details to show that the Type I hood is supported from the building structure in accordance with Section 507.6, IMC 2012 (the hood hanging weight plus the weight of personnel working in or on the hood). Reference: Section 302.1, IMC 2012. 9. The "Additional Efficiency Package Requirements" noted in COMcheck (C406, IECC 2012) is not applicable to tenant improvements, only to new construction. Reference: Section C401.2.1, IECC 2012. 10. The mechanical systems list on COMcheck indicates that you have selected the use of rooftop units with 10% higher efficiency instead of installing integrated economizer. Item 2 of the "Requirements Specific to RTU-1, 2, 3, 4" is not applicable. 11. Item 12 of the "Generic Requirements" in COMcheck, demand control ventilation, is not required for this activity and does not appear to be included in the proposed design. 12. Item 17 of the "Generic Requirements" in COMcheck, commissioning, is not required for this activity and does not appear to be included in the proposed design. |
| 10/31/2013 | RAY MAJUTA | ELECTRICAL-COMMERCIAL | REVIEW | Denied | T13CM06228 Smash Burger 1. Per C of Tucson Submittal Requirements, provide location of Main Service on electrical plan , also provide the current load on the service plus this space, and how obtained. 2. The panel schedules indicate a 65/10 aic rating, is this a new requirement or existing ? 3. Sheet E2.0, circuit the rest room outlet and indicate GFCI protected. Ray T Majauta Elect Plan Review PDSD, Tucson 11/1/2013 Ray.Majuta@tucsonaz.gov 520/837-4988 |
Final Status
| Task End Date | Reviewer's Name | Type of Review | Description |
|---|---|---|---|
| 11/05/2013 | CPIERCE1 | REJECT SHELF | Completed |