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Permit Number: T12CM07774
Parcel: 10309068B

Review Status: Completed

Review Details: COMMERCIAL - TI

Permit Number - T12CM07774
Review Name: COMMERCIAL - TI
Review Status: Completed
Review Date Reviewer's Name Type of Review Description Status Comments
12/10/2012 MICHAEL ST. PAUL ZONING REVIEW Approved
12/10/2012 ROBERT SHERRY MECHANICAL-COMMERCIAL REVIEW Denied 1. Revise the font size used on the drawings to a minimum height of 3/32-inch. Reference: Section 106.1.1, IBC 2006.
2. Provide the installed weight of the fan coil units and provide structural details to show how the fan coil units are to be connected to the building structure. Reference: Section 302.1, IMC 2006.
12/10/2012 RAY MAJUTA ELECTRICAL-COMMERCIAL REVIEW Approved
12/10/2012 ROBERT SHERRY WATER REVIEW Approved
12/10/2012 ERIC NEWCOMB BUILDING-COMMERCIAL REVIEW Approved
12/10/2012 ROBERT SHERRY PLUMBING-COMMERCIAL REVIEW Denied 1. Verify the plumbing code to be used for this activity. This review has been made using the 2006 UPC.
2. Appliances (e.g. coffee makers, ice makers, etc) to be directly connected to the water supply system that do not have listed, integral backflow preventers or integral air gaps conforming to Table 6-3, UPC 2006 require backflow prevention. Specify the type of backflow prevention device required for each water connection. Reference: Sections 602.3, 603.0, and Table 6-2, UPC 2006.
3. The minimum size for the drain for a public bar sink is 2". Reference: Footnote 2, Table 7-3, UPC 2006.
4. Indirect waste receptors shall not be installed in a closet or cupboard. Reference: Section 804.1, UPC 2006.
12/10/2012 ERIC NEWCOMB ADA REVIEW Passed
12/10/2012 ERIC NEWCOMB COMMERCIAL IMPACT FEE COMMERCIAL IMPACT FEE PROCESSING Passed
12/19/2012 FRODRIG2 WWM REVIEW Needs Review
12/19/2012 FRODRIG2 FIRE REVIEW Needs Review
12/19/2012 FRODRIG2 ENGINEERING REVIEW Approved