Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL - TI
Permit Number - T12CM02089
Review Name: COMMERCIAL - TI
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 05/04/2012 | RAY MAJUTA | ELECTRICAL-COMMERCIAL | REVIEW | Denied | T12CM02089 8407 E Broadway #101 Rattlesnake Expresso 1. The existing RTU-i unit is listed in Mechanical Sheets as 208volt 3 phase, and as 208volt 1 phase in panel ? 2. Plumbing sheets show a water heater to be installed with two - 2.5kw loads on a 240volt circuit, panel schedule nor electrical sheets show the water heater. 3. Power plan shows SEP circuit 25 for eqmt B, panel schedule shows for C ? 4. Power plan shows SEP circuit 23 for equipment C, panel schedule shows for B ? 5. Kitchen Equipment schedule on Sheet E1.1 show Expresso Machine as 27 amp 240 volt , panel schedule shows a 120 volt 20 amp circuit breaker ? 6. Kitchen Equipment schedule shows M as condensor at 14.4 amps 240 volt load ? Nothing in panel schedule. 7. Kitchen Equipment schedule shows K and D, not in panel schedule ? Ray T Majuta Elect Plan Review PDSD, C of Tucson 10/02/2012 Ray.Majuta@tucsonaz.gov |
| 05/31/2012 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Denied | 1. A demand flow of 40 GPM through a 1" water meter results in an excessive pressure drop and a velocity greater than the maximum 8 FPS allowed for either plastic or copper piping. In addition, Tucson Water limits the 1" meter to a maximum demand of 25 GPM. Reference: Table 604.4 (c), IPC 2006, as amended by the City of Tucson. 2. Provide information to show how the proposed water heater shelf is to be connected to the building structure. Reference: Sections 106.3.1 and 301.2, IPC 2006. 3. Provide approved water temperature-limiting devices for the lavatories conforming to ASSE 1070. Reference: Section 416.5, IPC 2006 and Section 504.3, IECC 2006. 4. Provide power for the water heater. Reference: Section 607.1, IPC 2006. 5. Provide a direct waste connection for the wash and rinse sections of the 3-compartment sink, with an indirect connection for the sanitizing compartment only. Reference: Section 802.1, IPC 2006. 6. Indirect waste piping that is greater than 2-feet in horizontal developed length or greater than 4-feet in total developed length shall be trapped. Reference: Section 802.2, IPC 2006. 7. Verify that the revised building drain from the kitchen area will drain through the existing grease interceptor and that the existing water closets are not draining through the grease interceptor. Reference: Sections 1003.2 and 1003.3.1, IPC 2006. 8. Verify the type of grease interceptor that is currently in place. If the existing grease interceptor requires the installation of a flow control device for proper operation, show how this will be accomplished. Reference: Sections 106.3.1, 303.2, and 1003.3.4.2, IPC 2006. |