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Permit Number: T10CM03232
Parcel: 10610015A

Address:
3655 N ROMERO RD

Review Status: Completed

Review Details: COMMERCIAL - TI

Permit Number - T10CM03232
Review Name: COMMERCIAL - TI
Review Status: Completed
Review Date Reviewer's Name Type of Review Description Status Comments
02/15/2011 ROBERT SHERRY PLUMBING-COMMERCIAL REVIEW Denied 1. Clarify the location of the water heater - in cabinet or on platform.
2. An indirect waste receptor cannot be located within a cabinet. Reference: section 804.1, UPC 2006.
3. Show that the proposed hub drain has the capacity to accept the discharge of the T&P relief without splashing or flooding. Reference: Section 804.1, UPC 2006.
4. Provide upper terminal cleanouts per Section 707.4, UPC 2006.
02/17/2011 STEVE SHIELDS ZONING REVIEW Approved
02/17/2011 MARTIN BROWN FIRE REVIEW Approved
02/25/2011 ROBERT SHERRY MECHANICAL-COMMERCIAL REVIEW Approved
02/25/2011 RAY MAJUTA ELECTRICAL-COMMERCIAL REVIEW Approved
02/25/2011 ROBERT SHERRY WATER REVIEW Denied Comment not addressed. Revise the site drawing to show the location and size of both the water meter and the reduced pressure backflow preventer assembly serving the office building. Reference: Section 103.2.3, UPC 2006 and Chapter 27, Article V, Section 27-76 (a), Tucson Code. http://www.tucsonaz.gov/water/docs/backflow-ord.pdf
02/25/2011 ERIC NEWCOMB BUILDING-COMMERCIAL REVIEW Denied 1. SHEET C1: PROVIDE VICINITY MAP.
2. SHEET C1: ENLARGE KEY PLAN.
3. SHEET A1: PROVIDE A HIGH/LOW DRINKING FOUNTAIN OR SINGLE POINT-OF-USE DISPENSER.
4. SHEET A2: PROVIDE A VERTICAL GRAB BAR ON ELEVATION 5 PER ICC/ANSI A117.1-2003.
5. SHEET A6: REVISE HEIGHT OF SERVICE COUNTER TO MEET 2006 IBC REQUIREMENTS OF CHAPTER 11 FOR ACCESSIBILITY.
02/25/2011 GBONILL1 WWM REVIEW Needs Review
02/25/2011 ERIC NEWCOMB ADA REVIEW Passed
02/25/2011 GBONILL1 ENGINEERING REVIEW Needs Review
02/25/2011 BETH GRANT COMMERCIAL IMPACT FEE COMMERCIAL IMPACT FEE PROCESSING Passed

Final Status

Task End Date Reviewer's Name Type of Review Description
02/25/2011 GERARDO BONILLA OUT TO CUSTOMER Completed