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Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL TI
Permit Number - T09CM02026
Review Name: COMMERCIAL TI
Review Status: Completed
Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
---|---|---|---|---|---|
07/29/2009 | STEVE SHIELDS | ZONING | REVIEW | Approved | |
07/29/2009 | BIANCA RAMIREZ | ENGINEERING | REVIEW | Approved | |
07/30/2009 | RAY MAJUTA | ELECTRICAL-COMMERCIAL | REVIEW | Approved | |
07/30/2009 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Denied | Provide information regarding the existing hood to show that it has the capacity to accomodate the proposed new equipment. |
07/30/2009 | RONALD BROWN | BUILDING-COMMERCIAL | REVIEW | Denied | 1. PROVIDE DETAIL INDICATING BRACING OF TOP OF PARTITION WALLS (SEE PARTITION TYPE 4A). INCLUDE BRACING SIZE AND SPACING, AND CONNECTION OF BRACE TO EXISTING STRUCTURE AND TOP OF PARTITION. |
07/30/2009 | ROBERT SHERRY | WATER | REVIEW | Approved | |
07/30/2009 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Denied | 1. If the hand sink is to be connected to the existing grease interceptor, provide a readily accessible, vented flow control device for the hand sink. 2. Confirm that the existing grease interceptor has the capacity to take on the additional flow from the hand sink 3. Provide a waste and vent riser diagram for the new work and show how the new piping relates to the existing piping. 4. Verify that the sanitizing compartment of the 3-compartment sink is indirectly wasted. 5. Provide the size of the section of gas piping between the 3/4" branch serving the water heater and the connection to the 2-1/2" gas main. 6. Clarify the routing of the new 2-1/2" gas main. |
07/30/2009 | DAVE MANN | FIRE | REVIEW | Approved | |
07/30/2009 | RONALD BROWN | ZONING HC SITE | REVIEW | Approved | |
07/30/2009 | BETH GRANT | COMMERCIAL IMPACT FEE | COMMERCIAL IMPACT FEE PROCESSING | Passed | |
07/30/2009 | RONALD BROWN | ADA | REVIEW | Passed | |
08/04/2009 | THAUSER1 | WWM | REVIEW | Needs Review |
Final Status
Task End Date | Reviewer's Name | Type of Review | Description |
---|---|---|---|
08/04/2009 | THAUSER1 | OUT TO CUSTOMER | Completed |