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Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL-BLDG/FIRE/ZONING/ENG
Permit Number - T07CM00195
Review Name: COMMERCIAL-BLDG/FIRE/ZONING/ENG
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 01/16/2007 | MICHAEL ST. PAUL | ZONING | REVIEW | Approved | |
| 03/07/2007 | PATRICIA GILBERT | ENGINEERING | REVIEW | Approved | |
| 03/09/2007 | LINDA BUCZYNSKI | ELECTRICAL-COMMERCIAL | REVIEW | Denied | TRANSMIT ORIGINAL DRAWINGS WITH NEXT SUBMITTAL. PLEASE CALL AT 791-5550 X1106 OR EMAIL AT Linda.Buczynski@tucsonaz.gov IF YOU CARE TO DISCUSS. 1. Provide electrical requirements for the Exhaust Fan on the Mechanical Plans, and coordinate Electrical and Mechanical disciplines. 2. Electrical load information on panel schedule does not appear to be consistent with the information on the Make-Up Air Unit Schedule. Pleasee coordinate with Mechanical and clarify. 3. Provide electrical circuits for Items 5-8 on the Equipment Schedule on Sheet A1, as necessary, and for any others which may apply. Equipment Schedule shall include electrical requirements for all new equipment to enable Electrical Engineer and Electrical Plans Examiner to perform proper design and review. |
| 03/09/2007 | ROBERT SHERRY | WATER | REVIEW | Approved | |
| 03/09/2007 | ROBERT SHERRY | PLUMBING-COMMERCIAL | REVIEW | Denied | 1. Provide water supply isometrics. Reference Section 103.2.3, UPC 2003. 2. Provide waste and vent isometrics. Reference Section 103.2.3, UPC 2003. 3. Revise the natural gas piping design to include all of the connected loads (e.g. the gas-fired salamander). Reference Section 103.2.3, UPC 2003. 4. Show the locations and sizes of the reduced pressure backflow assembly and the water meter on the drawings. Reference Section 103.2.3, UPC 2003. 5. Any fitting or connection in a drainage system that results in a reduction of the pipe area is prohibited. Revise the size of the waste piping associated with the specified grease trap. Reference Section 316.4.1, UPC 2003. 6. Show how the temperature of the hot water supply to the public lavatories is controlled. Reference Section 414.1, UPC 2003 and Section 804.3, IECC 2003. 7. Appliances (e.g. ovens, ice makers, etc) to be directly connected to the water supply system that do not have listed, integral backflow preventers or integral air gaps conforming to Table 6-3, UPC 2003 require backflow prevention. Specify the backflow prevention assemblies to be installed on the affected appliances. Reference Sections 602.3, 603.0, and Table 6-2, UPC 2003. 8. Provide upper terminal cleanouts on horizontal drainage pipes exceeding 5 feet in length (horizontal drain lines serving sinks require cleanouts regardless of length). Reference Section 707.4, UPC 2003. 9. Resize the waste and vent piping to conform to Table 7-5, UPC 2003. Reference Section 703.2, UPC 2003 |
| 03/09/2007 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Denied | 1. Clarify the extent of work being shown on demolition plan 1/MD1. Reference Section 106.3.1, IMC 2003. 2. Show that the relocated AC unit is being installed in accordance with the conditions of its listing and the manufacturer's installation requirements (e.g. maintenance space). Reference Section 304.1, IMC 2003. 3. Provide structural details to show how the existing roof framing is to be modified for the new roof openings required for the installation of the new and relocated roof top units. Reference Section 302.1, IMC 2003. 4. Show how adequate access is being provided for the equipment located on the roof. Reference Section 306.5, IMC 2003. 5. Provide service space for the roof mounted equipment. Reference Section 306.6 IMC 2003. 6. Provide calculations demonstrating adequate ventilation for the new occupancy. Reference Section 401.2, IMC 2003. 7. Provide a mechanical design for the kitchen exhaust system (Type I hood, grease duct, and exhaust fan) including the equipment data, and the electrical operating information. Reference Section 301.6, IMC 2003. 8. Show that the clearances for the grease duct comply with Section 506.3.6, IMC 2003. 9. Show that the clearances for the Type I hood comply with Section 507.9, IMC 2003. 10. Show that the installation of the exhaust equipment for the Type I hood complies with Section 506.5, IMC 2003. 11. The balancing data, shown on sheet M1, indicates that the make-up air unit is supplying only 80% of the specified exhaust air for the Type I hood. Show the source of the remaining make up air and indicate how it is to comply with Section 508.1, IMC 2003. 12. Show that the duct sealing method specified in mechanical note #9, sheet M2 complies with Section 803.2.8.1.2, IECC 2003. 13. Show the size, routing, and termination of the bleed line for the make up air unit. Reference Section 106.3.1, IMC 2003. |
| 03/12/2007 | CHRISTY FOREMAN | BUILDING-COMMERCIAL | REVIEW | Denied | CITY OF TUCSON DEVELOPMENT SERVICES STRUCTURAL REVIEW COMMENTS DATE: 3/12/07 ACTIVITY NUMBER: T07CM00195 PROJECT NAME: MY BROTHERS BAR PROJECT ADDRESS: 135 E. CONGRESS ST ARCHITECT / ENGINEER: EARL C. YOUSEY IV PROJECT REVIEWER: CHRISTY FOREMAN TRANSMIT ORIGINAL DRAWINGS WITH NEXT SUBMITTAL. PLEASE CALL AT 791-5550 X1108 OR EMAIL AT CHRISTY.FOREMA1@TUCSONAZ.GOV IF YOU CARE TO DISCUSS. 1) Special inspection required for kitchen framing to clarify if additional modifications will need to be made other than what is specified in drawings and structural calculations. Per J-2 note on page 9 of structural calculations. 2) Per liquor license your not allowed to have the word "Bar" in business name. You have a liquor license for a restaurant. 3) Clarify finish for walls and floors in bathrooms per section 1210. 4) Clarify ramp meets Chapt. 5 ANSI A117.1 2003 ramp requirements. 5) Provide details of framing for new openings in roof for relocated and new mechanical units. 6) Clarify tread width for stairs and hand rail height for stairs. |
| 04/13/2007 | BETH GRANT | COMMERCIAL IMPACT FEE | COMMERCIAL IMPACT FEE PROCESSING | Needs Review | |
| 04/13/2007 | FSANCHE1 | FIRE | REVIEW | Needs Review | |
| 04/13/2007 | FSANCHE1 | WWM | REVIEW | Needs Review |
Final Status
| Task End Date | Reviewer's Name | Type of Review | Description |
|---|---|---|---|
| 04/13/2007 | FSANCHE1 | OUT TO CUSTOMER | Completed |