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Permit Review Detail
Review Status: Completed
Review Details: RESUBMITTAL
Permit Number - T06CM04979
Review Name: RESUBMITTAL
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 02/28/2007 | LINHART PETERSEN POERS ASSOC. | 2ND PARTY REVIEW | REVIEW | Approved | |
| 03/14/2007 | MICHAEL ST. PAUL | ZONING | REVIEW | Denied | CDRC TRANSMITTAL FROM: Michael St.Paul, Planning Technician PROJECT: T06CM04979 10539 East Kay Gartrell Place SFR Civano I Neighborhood Edge District 3rd Review TRANSMITTAL: March 14, 2007 COMMENTS: Please attach a response letter with the next submittal, which states how all Zoning Review Section comments regarding the Land Use Code and Development Standards were addressed. 1. (The lot coverage calculation includes the footprint of all enclosed structures and all vehicle use areas. The footprint is not limited to livable space. Each item must be listed (such as main house [as with the elevations], casita, garage, driveway) and totaled. Then the ratio should be provided as a percentage.) The site calculations still identifies "main living". We are looking for the entire footprint of each building. "Living or livable" can subtract out walls and other areas that should be included in the footprint. 2. Please provide dimensions from each building to each property line from both the closest and farthest points of the buildings. "At least 50 percent of the building frontage must be set back a minimum of 12 feet" (Civano Phase 1, pg. 30) for the front (Pedestrian Way). 3. (The minimum rear yard (Street) setback is twelve (12) feet. At least 50 percent of the building facing the rear setback must be a minimum of twelve (12) feet from the property line (Civano Phase 1, pg. 30). It appears that all of the casita is within the setback. Please revise the plans for compliance.) Nothing has changed here. All of the casita is still within the twelve (12'-0") foot setback. 4. Remove all plus or minus symbols from the site plan. |