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Permit Review Detail
Review Status: Completed
Review Details: COMMERCIAL TI
Permit Number - T04CM04383
Review Name: COMMERCIAL TI
Review Status: Completed
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 10/20/2004 | GERRY KOZIOL | WWM | REVIEW | Approved | |
| 11/03/2004 | Robert Sherry | PLUMBING-COMMERCIAL | REVIEW | Denied | 1. Revise the size of the font used on the drawings to a minimum of 10 points. 2. Coordinate the fixture descriptions of the plumbing fixtures in the fixture schedule with the fixtures shown on the plumbing plan. Clarify and coordinate the two plumbing fixture schedules. Reference Section 103.2.3, UPC 1994. 3. Coordinate the "water fixture count" and "water demand" tables on sheet P1 with Table 6-3, UPC 1994. 4. Provide a schedule of waste fixture units for all plumbing fixtures using the values shown in table 7-3, UPC 1994. Include the total number of each fixture being installed. Reference Section 703.1, UPC 1994. 5. Provide material standards for the plumbing fixture fittings for the mop sink and for those being provided by others. Reference Section 103.2.3, UPC 1994. 6. Appliances to be directly connected to the water supply system that do not have listed, integral backflow preventers or integral air gaps may require reduced pressure principle backflow preventers or other backflow prevention devices. Please submit equipment sheets for determination. Reference Section 603.0, UPC 1994. 7. Provide water pressure and water pipe sizing calculations. Show the pipe sizes on the drawing. Reference Section 610.4, UPC 1994. 8. Coordinate the water heater piping as shown on the plumbing plan with the piping shown on the water heater detail. Reference Section 103.2.3, UPC 1994. 9. Three of the compartments of the "4-compartment" sink are shown as being plumbed as individual fixtures with separate traps, a single vent, and connecting to a grease trap. Modify the design to comply with the requirements of Sections 908.0, 1011.3, 1011.4, 1011.5 and Table 7-5, UPC 1994. 10. Provide listing information for the grease trap that shows it is designed for a 2" inlet and outlet. Reference Section 103.2.3, UPC 1994. 11. Revise the design of the vent for the grease trap to comply with the requirements of Section 905.2, UPC 1994. 12. Provide a cleanout on the downstream side of the grease interceptor. Reference Section 707.8, UPC 1994. 13. Provide a vent for each plumbing fixture. Reference Section 901.0, UPC 1994. 14. The "salad sink" shall not be directly wasted. Reference Section 801.2, UPC 1994. 15. Revise the sizes of the indirect waste piping as required to comply with Section 803.0, UPC 1994. 16. Revise the sizes of the vents as required to comply with Section 904.1, UPC 1994. 17. Show that the design of the "cabinet mounted" indirect waste receptor complies with Section 804.1, UPC 1994. 18. Clarify the nature of a "taparm" as shown in the New Riser 2 detail. 19. Show all fittings in the correct relationship to the direction of flow. Reference Section 311.7, UPC 1994. 20. Show the waste piping from the mop sink on the plumbing plan. Reference Section 103.2.3, UPC 1994. |
| 11/03/2004 | ROBERT SHERRY | WATER | REVIEW | Approved | |
| 11/03/2004 | ROBERT SHERRY | MECHANICAL-COMMERCIAL | REVIEW | Denied | 1. Revise the size of the font used on the drawings to a minimum of 10 points. 2. Provide calculations to show that the required ventilation is being provided to the tenant spaces. Reference Section 403, IMC 2000. 3. Provide listing information for exhaust fan EF-1 that shows the fan is suitable for use as an exhaust fan for a Type I grease hood and complies with Sections 506.3.1, 506.3.3.3, 506.3.8, and 506.3.13, IMC 2000. 4. Resolve the conflicting dimensions of the Type I hood as noted on sheets A1 (36"x 72") and M1 (60"x 40"). Reference Section 106.3.1, IMC 2000. 5. Provide information to show what types of cooking equipment is to be used under the Type I hood. Reference Section 106.3.1, IMC 2000. 6. Provide the weight and construction information for the Type I hood to show that it complies with the requirements of Section 507, IMC 2000. 7. Show that the termination of EF-1 complies with the requirements of Section 506.3.13.3, IMC 2000. 8. Confirm that the construction of the demising wall adjacent to the Type I hood is non-combustible. Reference Section 506.3.7, IMC 2000. 9. Provide the listing information for the makeup air unit. Reference Section 301.4, IMC 2000. 10. Provide information to show that the insulation of the HVAC ductwork complies with the requirements of Section 803.2.8, IECC 2000. |
| 11/08/2004 | Robert Suba | ELECTRICAL-COMMERCIAL | REVIEW | Denied | Electrical review comments: 1. Clairfy 1/4" conduit at service diagram. 2. Also #4 3/0 for panel B feeder is good for 200 Amps (note: load is only 58 Amps). Please explain conduit size. I know this is an existing condition but plan should be accurate. 3. Plan shows griddle circuits B 13, 15, 17 at panel schedule; however, electric power plan doesn't include B-13 (please clarify or revise). 4. See attached 10/18/04 review comments. |
| 11/29/2004 | Raul Palma | BUILDING-COMMERCIAL | REVIEW | Denied | 1) Provide a detail(s) of exhaust hood attachement to roof supports. Cross-reference all details to plans. |
Final Status
| Task End Date | Reviewer's Name | Type of Review | Description |
|---|---|---|---|
| 12/01/2004 | CINDY AGUILAR | OUT TO CUSTOMER | Completed |
| 12/01/2004 | ANGIE SHOFFSTALL | REJECT SHELF | Completed |