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Permit Review Detail

Permit Number: T01CM05789
Parcel: 12801013D

Review Status: Completed

Review Details: COMMERCIAL TI

Permit Number - T01CM05789
Review Name: COMMERCIAL TI
Review Status: Completed
Review Date Reviewer's Name Type of Review Description Status Comments
11/29/2001 DAN CASTRO ZONING REVIEW Approved
11/29/2001 MATT FLICK FLOODPLAIN REVIEW Approved
11/30/2001 JIM EGAN FIRE REVIEW Approved
12/04/2001 HOLLY PEARCE PLUMBING-COMMERCIAL REVIEW Denied
12/04/2001 PHIL SEADER BUILDING-COMMERCIAL REVIEW Denied
12/04/2001 HOLLY PEARCE MECHANICAL-COMMERCIAL REVIEW Approved
12/05/2001 BOB SUBA ELECTRICAL-COMMERCIAL REVIEW Denied 1.1500 watt radiant heat should be on a seperate circuit. 2.Indicate the refridgerator location on the electrical plan. 3.Indicate the hood circuit (not to be on the kitchen small appliance circuit). 4. Remove the reference to 400 amp main breaker at panel schedule or explain. 5.Indicate the refridgerator circuit on the electrical plan. 6.Provide the size of the service lateral conductors on the plans along with the combined calculated load that are utilizing this service. 7.Indicate the double oven location on the electrical plan. 8.Add receptacle at bedroom #1 next to rear door (hinge side),and relocate receptacle as shown on the plans (see clouded arrow).
12/10/2001 TOM CLARK WATER REVIEW Approved
12/12/2001 GERRY KOZIOL WWM REVIEW Approved

Final Status

Task End Date Reviewer's Name Type of Review Description
12/21/2001 TAMI ACHONG OUT TO CUSTOMER Completed