Permit Review Detail
Review Status: Requires Resubmit
Review Details: RESTAMP - COMMERCIAL v.1
Permit Number - TC-COM-0724-01469
Review Name: RESTAMP - COMMERCIAL v.1
Review Status: Requires Resubmit
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 11/22/2024 | Site Zoning | APPROVED | |||
| 11/14/2024 | Water - PDSD | APPROVED | |||
| 11/22/2024 | Bldg Permits - Post Review Express | PENDING ASSIGNMENT | |||
| 11/14/2024 | Commercial Mechanical | REQUIRES RESUBMIT | The mechanical comments dated 09/11/24 have not been resolved: Verify that general room exhaust is provided for any cooking appliance that does not require the installation of a Type II hood. The minimum exhaust rate shall be 0.70 CFM per square foot, using a minimum area of 100 square feet for each individual appliance (e.g., 2 microwave ovens, 2 hot dog rollers, and a Turbo Chef oven). Reference: Section 507.1, exception 2 and 507.3, IMC 2018. |