Permit Review Detail
Review Status: Requires Resubmit
Review Details: COMMERCIAL REVIEW - FULL v.1
Permit Number - TC-COM-0525-01040
Review Name: COMMERCIAL REVIEW - FULL v.1
Review Status: Requires Resubmit
| Review Date | Reviewer's Name | Type of Review | Description | Status | Comments |
|---|---|---|---|---|---|
| 06/02/2025 | Commercial Electrical Standard | APPROVED | |||
| 06/17/2025 | Site Zoning Standard | APPROVED | |||
| 06/12/2025 | Water - PDSD Standard | APPROVED | |||
| 06/02/2025 | Outdoor Lighting Standard | NOT REQUIRED | No modifications to the outdoor lighting. | ||
| 06/18/2025 | Site Engineering Standard | NOT REQUIRED | |||
| 06/18/2025 | Bldg Permits - Post Review Express | PENDING ASSIGNMENT | |||
| 06/10/2025 | Commercial Building Standard | REQUIRES RESUBMIT | Please submit your revised documents and provide a letter with a written response letter addressing each of the comments indicating how the Review comments were resolved. Please note the submittal was incomplete and the plan review was conducted using the information presented. The subsequent review could generate more comments after original comments have been addressed. 1. Please amend the occupancy Group from B to F1 for commercial kitchen over 2500 SF IBC 306.2 Please contact me if you have any questions about these comments. Mark Masek Plans Examiner – Building Safety Planning and Development Services | City of Tucson main 520.837.4994 email mark.masek@tucsonaz.gov |
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| 06/12/2025 | Commercial Mechanical Standard | REQUIRES RESUBMIT | 1. Verify that the new area has adequate ventilation. Reference: Section 403.3.1.1, IMC 2018. 2. Provide locking access port caps for the condensing units per Section 1101.10, IMC 2018 or locate the condensing unit in a controlled space. |
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| 06/12/2025 | Commercial Plumbing Standard | REQUIRES RESUBMIT | 1. Specify the piping materials to be employed in this activity. Reference: Section 107.2.1, IBC 2018. 2. Show how the flow rates of the hot water recirculation system (i.e., 6 GPM and 10 GPM, respectively, for the two ½” branches and 16 GPM for the total flow through the ½” main section of the hot water recirculation system) were determined. Section 607.2.1.2, IPC 2018. 3. Provide a cleanout for all horizontal drains, e.g., the 2” horizontal drain from the hand sink and floor sink. Reference: Section 708.1.1, IPC 2018. 4. Clarify the natural Gas Diagram, B/P2. The Gas Meter Load schedule identifies an existing water heater that is not shown on the Gas Diagram. |
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| 06/03/2025 | Fire New Construction Standard | REQUIRES RESUBMIT | Provide correct occupancy classification: 2014 IBC Section 304 B group; food processing and commercial kitchens up to 2,500 square feet are consider a B type occupancy. The propose project has existing kitchen: 2112 Sq. Feet The new addition is 734 Sq. Feet Total square feet is 2846 Check Building and fire code for proper occupancy classification and requirements. |
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| 05/22/2025 | PDSD Application Completeness Express | REVIEW COMPLETED |