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Inspection History Details
Inspection Status: Approved
Inspection History: FIRE - FINAL
Permit Number - T18CM01831
Inspection Description - FIRE - FINAL
Inspection Status - Approved
| Date | Description | Inspector | Results | Comments |
|---|---|---|---|---|
| 09/18/2018 | FIRE - FINAL | Approved | ||
| 09/14/2018 | FIRE - FINAL | Partial Approval | Pending eschucheon, wall plate missing, CO2 bottles chained, splash guard shall be 16in on fryer side. | |
| 08/24/2018 | FIRE - FINAL | Denied | Fire extinguishers shall be mounted and shall be inspected or new. - expired extinguisher in rear of building - add one in the main bar area Shall have all emergency lighting and exits functioning. Ceiling tiles and walls shall be in place and sealed Mechanical room in rear shall be sealed with sheet rock or other material so sprinkler will function as designed. Abate all electrical hazards. Shall have suite numbers on all exterior doors. Semi-annual hood inspection required by certified tech. - cook line needs to be per permit number T07BU01113. - If not put in same positioning a new set of plans shall be submitted and a permit needs to be obtained |