Inspection History Details
Inspection Status: Approved
Inspection History: INSP - FULL
| Date | Description | Inspector | Results | Comments |
|---|---|---|---|---|
| 09/09/2010 | INSP - FULL | Approved | The deficiency noted about the separation distance for the fryer and the range has been corrected by using a stainless steel partition. The extinguishing system is an old dry chem system that passed inspection by United Fire within the last 6 months. THe system is compliant. ____________________________ ( Inspector John Bieg ) ___________________________ ( Captain ) |
|
| 06/03/2010 | INSP - FULL | Correction Required | Non compliance tag on system - fryers shall be installed with at least a 16 inch space between the appliance and flames of another Wet chemical systems shall comply with the UL 300 Testing standard |