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Case: T06FR01431

Parcel: 134234110


Addresses:

6310 E BROADWAY BL

Inspection Status: Approved

Inspection History: VIOL - FIRE PROTECTION SYSTEMS

Date Description Inspector Results Comments
07/19/2007 VIOL - FIRE PROTECTION SYSTEMS Approved
05/23/2006 VIOL - FIRE PROTECTION SYSTEMS Violation 904.11.5 - Cooking equipment involving vegetable or animal oils and fats shall be protected by a Class K rated extinguisher - in the kitchen
05/23/2006 VIOL - FIRE PROTECTION SYSTEMS Violation 904.11.6.3 - Hoods, grease removal devices, fans, ducts and other appurtenances shall be cleaned at intervals necessary to prevent accumulation of grease. Cleanings shall be recorded and records maintained on the premises.
05/23/2006 VIOL - FIRE PROTECTION SYSTEMS Violation 904.11 - Commercial cooking system shall be installed in accordance with its listing and manufacturers instructions - all appliances shall be placed under the hood and covered by the extinguishing system.
05/23/2006 VIOL - FIRE PROTECTION SYSTEMS Violation 901.6 - Extinguishing systems shall be maintained in an operative condition at all times - sprinkler heads in kitchen have accumulated grease and need serviced/cleaning.
05/23/2006 VIOL - FIRE PROTECTION SYSTEMS Violation 901.4 - Fire protection systems shall be extended as necessary to maintain and continue protection - walk in/reach in cooler may need a head; none present
- sprinkler head may be required in closet; none present
- sprinkler head may be required inside the back patio storage room; none present