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Inspection History Details
Inspection Status: Approved
Inspection History: VIOL - FIRE PROTECTION SYSTEMS
Case Number - T06FR00008
Inspection Description - VIOL - FIRE PROTECTION SYSTEMS
Inspection Status - Approved
| Date | Description | Inspector | Results | Comments |
|---|---|---|---|---|
| 02/09/2006 | VIOL - FIRE PROTECTION SYSTEMS | Approved | all ok | |
| 01/05/2006 | VIOL - FIRE PROTECTION SYSTEMS | Violation | 1). Because of deep-frying, a Class K extinguisher shall be required. The IFC states: 904.11.5 Commercial cooking equipment. Portable fire extinguishers shall be provided within a 30-foot (9144 mm) travel distance of commercial-type cooking equipment. Cooking equipment involving vegetable or animal oils and fats shall be protected by a Class K rated portable extinguisher. |