Inspection History Details
Inspection Status: Approved
Inspection History: INSP - FULL
| Date | Description | Inspector | Results | Comments |
|---|---|---|---|---|
| 02/15/2006 | INSP - FULL | Approved | Ideal replaced and made new all the hood systems in this restaurant This is a final inspection no further action at this time.THANKS |
|
| 10/14/2005 | INSP - FULL | Correction Required | 2003 TFC-1008.1.8.3 The front exit door needs the sign: THIS DOOR TO REMAIN UNLOCKED WHEN BUILDING IS OCCUPIED. 2003 TFC-605.3 Junction box cover plate missing in the kitchen. 2003 TFC-904.11.6 Hood system Automatic fire extinguisher of commercial cooking equipment shall be serviced every 6 months. Show proof. 2003 TFC-904.11.1 The hood system in the back area is made of wood. You shall remove the wood and replace with metal. 2003 TFC-605.5 Extension cord shall not be a substitude for permanant wiring. Remove and replace with power surge protector. |