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Case: T11FR00620

Case Details

Status:

COMPLETE

Type:

INSPECTION
Address:

Entered Date:

03/11/2011

Applicant:

LAO NGORN YOU & TAN NAT KIM CP/RS

Description:

Buffalo Wings fire inspection.

Outstanding Inspections

Case Number: T11FR00620
Case Status: COMPLETE
Case Description: INSPECTION
Total Outstanding Inspections - 1
End Date Description Inspector Results Comments
03/11/2011 VIOL - FIRE PROTECTION SYSTEMS JLOYA Violation 904.11.5 Commercial cooking equipment. Portable fire extinguishers shall be provided within a 30-foot (9144 mm) travel distance of commercial-type cooking equipment. Cooking equipment involving vegetable or animal oils and fats shall be protected by a Class K rated portable extinguisher. ***A K class extinguisher shall be installed according to this code.

Completed Inspections

Case Status: COMPLETE
Case Number: T11FR00620
Case Description: INSPECTION
Total Completed Inspections - 2
End Date Description Inspector Results Comments
03/11/2011 INSP - FULL JLOYA Approved Correct the following fire code violations found during life/safety fire inspection. Thank you for your cooperation, for any questions please contact inspector Jorge Loya @ 837-7118, Fax 791-5346. Received by_________________ Date__________
03/29/2011 INSP - REINSPECTION JLOYA Approved Violations abated.